Comparison of marine algae (Spirulina platensis) and synthetic pigment in enhancing egg yolk colour of laying hens

Author: Zahroojian N.   Moravej H.   Shivazad M.  

Publisher: Taylor & Francis Ltd

ISSN: 1466-1799

Source: British Poultry Science, Vol.52, Iss.5, 2011-10, pp. : 584-588

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Abstract