Effects of lycopene on in vitro quality and lipid peroxidation in refrigerated and cryopreserved turkey spermatozoa

Author: Rosato M.P.   Centoducati G.   Santacroce M.P.   Iaffaldano N.  

Publisher: Taylor & Francis Ltd

ISSN: 1466-1799

Source: British Poultry Science, Vol.53, Iss.4, 2012-08, pp. : 545-552

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Abstract