Artisanal Fishers on the Kenyan Coast :Household Livelihoods and Marine Resource Management ( 1 )

Publication subTitle :Household Livelihoods and Marine Resource Management

Publication series :1

Author: Hoorweg   Jan;Wangila   Barasa;Degen   Allan  

Publisher: Brill‎

Publication year: 2009

E-ISBN: 9789047444985

P-ISBN(Paperback): 9789004178083

P-ISBN(Hardback):  9789004178083

Subject: C91 Sociology

Language: ENG

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Description

This monograph is about income diversification among fishers, pressure on marine resources and the relation between the two. Socio-economic characteristics of artisanal fishers, including income diversification, are examined together with fishing practices, fish landings, fish marketing, and resource conservation.

Chapter

Contents

pp.:  5 – 6

Acknowledgements

pp.:  7 – 7

Abbreviations/Acronyms

pp.:  8 – 8

Glossary

pp.:  9 – 9

List of tables

pp.:  10 – 10

List of figures

pp.:  11 – 10

List of boxes

pp.:  11 – 10

List of maps

pp.:  11 – 12

1. Sea fisheries in Kenya

pp.:  13 – 36

Background history

pp.:  13 – 18

Artisanal fisheries

pp.:  19 – 21

Fisher incomes and poverty

pp.:  22 – 23

Resource conservation

pp.:  24 – 26

Outline

pp.:  34 – 36

2. Talking to fishers

pp.:  37 – 46

Study area

pp.:  37 – 38

Study design

pp.:  39 – 39

Survey of artisanal fishers

pp.:  40 – 40

Survey of fish landings

pp.:  41 – 41

Survey of fish traders

pp.:  42 – 42

Survey of fisher households

pp.:  43 – 43

Supporting studies

pp.:  44 – 46

Fishing vessels

pp.:  51 – 52

Fishing gear

pp.:  53 – 55

Ethnic tradition in fishing

pp.:  56 – 58

Conclusions

pp.:  59 – 66

4. Fish landings

pp.:  67 – 82

Fisher incomes

pp.:  73 – 75

Fish handling and marketing

pp.:  76 – 79

Marketing constraints

pp.:  80 – 80

Conclusions

pp.:  81 – 82

5. Fisher livelihoods

pp.:  83 – 98

Economic activities

pp.:  85 – 86

Household incomes

pp.:  87 – 89

Income diversification

pp.:  90 – 90

Food consumption

pp.:  92 – 95

Conclusions

pp.:  96 – 98

6. Marine conservation

pp.:  99 – 113

Fisher number

pp.:  100 – 101

Fishing grounds

pp.:  102 – 104

Fishing gear

pp.:  105 – 107

Fishing frequency

pp.:  108 – 108

Conclusions

pp.:  111 – 113

7. Conclusions

pp.:  114 – 128

Appendices

pp.:  129 – 139

3 Household food consumption

pp.:  135 – 138

Notes

pp.:  140 – 142

References

pp.:  143 – 154

Index

pp.:  155 – 160

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