Natural Products in Plant Pest Management

Author: Dubey   N.K.  

Publisher: CABI Publishing‎

Publication year: 2010

E-ISBN: 9781845937065

P-ISBN(Hardback):  9781845936716

Subject: S433 plant pest and its control

Keyword: Botany and Plant Sciences Plant Pathology and Diseases

Language: ENG

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Description

Overzealous and indiscriminate use of many synthetic pesticides during recent decades in the control of plant pests has resulted in a number of environmental and toxicological problems. Reducing the release of synthetic chemicals into the environment requires that alternative sources of chemicals are developed that can be used safely in the management of plant pests. Botanical antimicrobials derived from plants are currently recognised as biodegradable, systemic, eco-friendly and non-toxic to mammals and are thus considered safe. Their modes of action against pests are diverse. Natural compounds are well suited to organic food production in industrialised countries and can play greater roles in the protection of food crops in developing countries Some plant based antimicrobials (e.g. neem products, pyrethoids and essential oils) are already used to manage pest populations on a large scale. Plant scientists and agriculturists now devote significant attention to discovery and further development and formulation of novel plant products with antimicrobial activity.This book is the first to bring together relevant aspects of the basic and applied sciences of natural pesticides and discussed modern trends in the use of natural products in pest management.

Chapter

2. Plant Products in the Control of Mycotoxins and Mycotoxigenic Fungi on Food Commodities

3. Natural Products from Plants: Commercial Prospects in Terms of Antimicrobial, Herbicidal and Bio-stimulatory Activities in an Integrated Pest Management System

4. Antimicrobials of Plant Origin to Prevent the Biodeterioration of Grains

5. Some Natural Proteinaceous and Polyketide Compounds in Plant Protection and their Potential in Green Consumerization

6. Natural Products as Allelochemicals in Pest Management

7. Potency of Plant Products in Control of Virus Diseases of Plants

8. Phytochemicals as Natural Fumigants and Contact Insecticides Against Stored-product Insects

9. Prospects of Large-scale Use of Natural Products as Alternatives to Synthetic Pesticides in Developing Countries

10. Current Status of Natural Products in Pest Management with Special Reference to Brassica carinata as a Biofumigant

11. Fungal Endophytes: an Alternative Source of Bioactive Compounds for Plant Protection

12. Suppressive Effects of Compost Tea on Phytopathogens

13. Biotechnology: a Tool for Natural Product Synthesis

Index

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