5色蔬果功效速查大全

Author: 宇琦  

Publisher: 中国纺织出版社‎

Publication year: 2011

E-ISBN: 9787506471374

Subject: R151.3 Food Nutrition and Food Chemistry.

Keyword: 蔬菜

Language: CHS

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5色蔬果功效速查大全

Description

本书对蔬菜和水果分别进行分类,为读者详细地阐述了五色蔬果的营养成分和保健功效,并附上日常生活中的蔬果的挑选窍门和保健食谱,教读者吃出免疫力,活出健康新朝气。

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