Bioavailability of iron, zinc, and provitamin A carotenoids in biofortified staple crops

Author： La Frano Michael R   Moura Fabiana F   Boy Erick   Lönnerdal Bo   Burri Betty J  

Publisher： Wiley-Blackwell

ISSN： 0029-6643

Source： Nutrition Reviews, Vol.72, Iss.5, 2014-05, pp. : 289-307

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