“The common grievance of the revolution”: Bread, the Grain Trade, and Political Economy in Wollstonecraft's View of the French Revolution

Author： Packham Catherine

Publisher： Routledge Ltd

ISSN： 1050-9585

Source： European Romantic Review, Vol.25, Iss.6, 2014-11, pp. : 705-722

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

Guest Editors' Introduction: ‘Radical Transnationalism: The French Revolution in Europe's Political Imagination’

By Mucignat Rosa Perovic Sanja

Comparative Critical Studies, Vol. 15, Iss. 2, 2018-06 ,pp. : 139-150

Edinburgh University Press

Access to resources Recommend Favorite

A New Dictionary of the French Revolution

By Andress David

French Studies, Vol. 66, Iss. 3, 2012-07 ,pp. : 404-405

Oxford University Press

Access to resources Recommend Favorite

Recasting the Revolution: The Media Debate Between Edmund Burke, Mary Wollstonecraft, and Thomas Paine

By Sessler Randall

European Romantic Review, Vol. 25, Iss. 5, 2014-09 ,pp. : 611-626

Routledge Ltd

Access to resources Recommend Favorite

Unbounded Attachment: Sentiment and Politics in the Age of the French Revolution

Women's Writing, Vol. 21, Iss. 3, 2014-07 ,pp. : 419-422

Routledge Ltd

Access to resources Recommend Favorite

French Historiography of the English Revolution Under the Restoration

By Bigand Karine

European Journal of English Studies, Vol. 14, Iss. 3, 2010-12 ,pp. : 249-261

Routledge Ltd

Access to resources Recommend Favorite