Author: Dabade D. Sylvain den Besten Heidy M. W. Azokpota Paulin Nout M. J. Rob Hounhouigan D. Joseph Zwietering Marcel H.
Publisher: International Association for Food Protection
ISSN: 0362-028X
Source: Journal of Food Protection, Vol.77, Iss.9, 2014-09, pp. : 1642-1648
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
Structure of the Amorphous Phase in Oriented Flexible-Chain Polymers
By Belyaev O.F.
Fibre Chemistry, Vol. 32, Iss. 6, 2000-11 ,pp. :
Consumer perceptions of food quality in Malaysia
By Batt Peter J
British Food Journal, Vol. 117, Iss. 3, 2015-03 ,pp. :