Seafood and Freshwater Toxins: Pharmacology, Physiology, and Detection, Third Edition, by Luis M. Botana

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Publisher: Taylor & Francis Ltd

E-ISSN: 1547-0636|24|4|411-414

ISSN: 1049-8850

Source: Journal of Aquatic Food Product Technology, Vol.24, Iss.4, 2015-05, pp. : 411-414

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