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Critical Public Health, Vol. 25, Iss. 3, 2015-05 ,pp. : 348-360

Routledge Ltd

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‘Big Food’: taking a critical perspective on a global public health problem

By Williams Simon N.   Nestle Marion  

Critical Public Health, Vol. 25, Iss. 3, 2015-05 ,pp. : 245-247

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A systematic review of the effectiveness of food taxes and subsidies to improve diets: Understanding the recent evidence

By Thow Anne Marie   Downs Shauna   Jan Stephen  

Nutrition Reviews, Vol. 72, Iss. 9, 2014-09 ,pp. : 551-565

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Encouraging big food to do the right thing for children’s health: a case study on using research to improve marketing of sugary cereals

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Critical Public Health, Vol. 25, Iss. 3, 2015-05 ,pp. : 320-332

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Big Cities, Big Problems: Reason for the Elderly to Move?

By Fokkema   Jenny Gierveld   Peter Nijkamp Tineke  

Urban Studies, Vol. 33, Iss. 2, 1996-03 ,pp. : 353-378

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