Equilibrium Isotherms, Thermodynamics, and Kinetic Studies for the Adsorption of Food Azo Dyes onto Chitosan Films

Author: Cadaval Tito R. S.   Dotto Guilherme L.   Pinto Luiz A. A.  

Publisher: Taylor & Francis Ltd

E-ISSN: 1563-5201|202|10|1316-1323

ISSN: 0098-6445

Source: Chemical Engineering Communications, Vol.202, Iss.10, 2015-10, pp. : 1316-1323

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