Effect of Temperature and Ionic Strength on Structure and Chaperone Activity of Glycated and Non-Glycated Alpha-Crystallins

Publisher: Bentham Science Publishers

E-ISSN: 1875-5305|19|4|450-457

ISSN: 0929-8665

Source: Protein and Peptide Letters, Vol.19, Iss.4, 2012-02, pp. : 450-457

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