Determination of Proteins Induced in Response to Jasmonic Acid and Salicylic Acid in Resistant and Susceptible Cultivars of Tomato

Publisher: Bentham Science Publishers

E-ISSN: 1875-5305|17|7|836-846

ISSN: 0929-8665

Source: Protein and Peptide Letters, Vol.17, Iss.7, 2010-07, pp. : 836-846

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Abstract