Screening of Antioxidant, Antimicrobial Activities and Chemical Contents of Edible Mushrooms Wildly Grown in the Black Sea Region of Turkey
Publisher： Bentham Science Publishers
E-ISSN： 1875-5402|14|2|72-84
ISSN： 1386-2073
Source： Combinatorial Chemistry & High Throughput Screening, Vol.14, Iss.2, 2011-02, pp. : 72-84
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