Application of Diet-derived Taste Active Components for Clinical Nutrition: Perspectives from Ancient AyurvedicMedical Science, Space Medicine, and Modern Clinical Nutrition

Publisher： Bentham Science Publishers

E-ISSN： 1873-4286|20|16|2791-2796

ISSN： 1381-6128

Source： Current Pharmaceutical Design, Vol.20, Iss.16, 2014-05, pp. : 2791-2796

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