Enterprise cultural heritage: The source for sustainable competitive advantage and survival for food sector SMEs

Author： Aaltonen Satu   Heinze Aleksej   Ielpa Giuseppe   De Tommaso Dorella  

Publisher： IP Publishing Ltd

E-ISSN： 2043-6882|16|2|73-83

ISSN： 1465-7503

Source： The International Journal of Entrepreneurship and Innovation, Vol.16, Iss.2, 2015-05, pp. : 73-83

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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