Cryoconservation of Chicken Blastodermal Cells: Effects of Slow Freezing, Vitrification, Cryoprotectant Type and Thawing Method During In Vitro Processing

Author： Sawicka Dorota   Chojnacka-Puchta Luiza   Brzezinska Jadwiga   Lakota Pawel   Bednarczyk Marek  

Publisher： Institute of Systematics and Evolution of Animals, Polish Academy of Sciences

E-ISSN： 1734-9168|63|2|129-134

ISSN： 1734-9168

Source： Folia Biologica, Vol.63, Iss.2, 2015-04, pp. : 129-134

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