AN EXPLANATION OF THE DIFFERENT pH OPTIMA FOR INDOLEACETIC ACID OXIDASE ACTIVITY OF EXTRACTS FROM ROOTS OF PEA AND CUCUMBER

Publisher: John Wiley & Sons Inc

E-ISSN: 1438-8677|18|4|538-543

ISSN: 1435-8603

Source: PLANT BIOLOGY (ELECTRONIC), Vol.18, Iss.4, 1969-08, pp. : 538-543

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Abstract