Fish tissue lipid‐C:N relationships for correcting δ13C values and estimating lipid content in aquatic food‐web studies

Publisher: John Wiley & Sons Inc

E-ISSN: 1097-0231|29|21|2069-2077

ISSN: 0951-4198

Source: RAPID COMMUNICATIONS IN MASS SPECTROMETRY, Vol.29, Iss.21, 2015-11, pp. : 2069-2077

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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Abstract