Omega‐3 fatty acid supplementation candidates can be selected using fatty acid profiling

Publisher: John Wiley & Sons Inc

E-ISSN: 1438-9312|117|5|601-607

ISSN: 1438-7697

Source: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, Vol.117, Iss.5, 2015-05, pp. : 601-607

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Abstract