The Human Microbiota and Chronic Disease :Dysbiosis as a Cause of Human Pathology

Publication subTitle :Dysbiosis as a Cause of Human Pathology

Author: Luigi Nibali   Brian Henderson  

Publisher: John Wiley & Sons Inc‎

Publication year: 2016

E-ISBN: 9781118982884

P-ISBN(Paperback): 9781118982877

Subject: R37 (Medical Microbiology; bacteriology, pathogenic microbiology)

Language: ENG

Access to resources Favorite

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Description

List of contributors, xviiPreface, xxi Section 1 An introduction to the human tissue microbiome, 11   The human microbiota: an historical perspective, 3Mike Wilson1.1 Introduction: the discovery of the human microbiota: why do we care?, 31.2 The importance of the indigenous microbiota in health and disease, 31.2.1 The indigenous microbiota and human disease, 41.2.2 The indigenous microbiota and human health, 41.3 The development of technologies for characterising the indigenous microbiota, 81.3.1 Light microscopy, 91.3.2 Electron microscopy, 111.3.3 Culture?]based approaches to microbial community analysis, 121.4 Culture?]independent approaches to microbial community analysis, 291.5 Determination of microbial community functions, 311.6 Closing remarks, 32Take?]home message, 32References, 332  An introduction to microbial dysbiosis, 37Mike Curtis2.1 Definition of dysbiosis, 372.2 The ‘normal’ microbiota, 382.3 Main features of dysbiosis, 452.4 Conclusions, 49Take?]home message, 53Acknowledgment, 53References, 533  The gut microbiota: an integrated interactive system, 55Hervé M. Blottière and Joël Doré3.1 Introduction, 553.2 Who is there, how is it composed?, 563.3 A system in interaction with food, 583.4 A system highly impacted by the host, 613.5 A system in interaction with human cells, 623.6 Conclusion: an intriguing integrated interactive system deserving further study, 63Take?]home message, 63References, 634  The oral microbiota, 67W. G. Wade4.1 Introduction, 674.2 Composition of the oral microbiome, 684.2.1 Archaea, 684.2.2 Fungi, 684.2.3 Protozoa, 684.2.4 Viruses, 694.2.5 Bacteria, 694.3 The oral microbiota in health, 714.3.1 Evolution of the oral microbiota, 714.3.2 Role of oral bacteria in health, 724.4 Role of oral microbiome in disease, 734.4.1 Dental caries, 734.4.2 Gingivitis, 744.4.3 Oral bacteria and non?]oral disease, 744.5 Future outlook, 75Take?]home message, 75References, 765  The skin microbiota, 81P.L.J.M. Zeeuwen and J. Schalkwijk5.1 Normal skin, 815.2 Skin diseases, 835.2.1 Atopic dermatitis, 835.2.2 Psoriasis, 845.2.3 Acne, 855.2.4 Rosacea, 855.2.5 Seborrheic dermatitis and dandruff, 865.2.6 Primary immunodeficiencies, 865.3 Experimental studies, 875.4 Dynamics of the skin microbiome, 875.5 Axillary skin microbiome transplantation, 895.6 Mouse skin microbiome studies, 895.7 Concluding remarks, 90Take?]home message, 90References, 906  Metagenomic analysis of the human microbiome, 95

Chapter

1.3 The development of technologies for characterising the indigenous microbiota

1.3.1 Light microscopy

1.3.2 Electron microscopy

1.3.3 Culture-based approaches to microbial community analysis

1.4 Culture-independent approaches to microbial community analysis

1.5 Determination of microbial community functions

1.6 Closing remarks

Take-home message

References

Chapter 2 An introduction to microbial dysbiosis

2.1 Definition of dysbiosis

2.2 The ‘normal’ microbiota

2.3 Main features of dysbiosis

2.4 Conclusions

Take-home message

Acknowledgment

References

Chapter 3 The gut microbiota: an integrated interactive system

3.1 Introduction

3.2 Who is there, how is it composed?

3.3 A system in interaction with food

3.4 A system highly impacted by the host

3.5 A system in interaction with human cells

3.6 Conclusion: an intriguing integrated interactive system deserving further study

Take-home message

References

Chapter 4 The oral microbiota

4.1 Introduction

4.2 Composition of the oral microbiome

4.2.1 Archaea

4.2.2 Fungi

4.2.3 Protozoa

4.2.4 Viruses

4.2.5 Bacteria

4.3 The oral microbiota in health

4.3.1 Evolution of the oral microbiota

4.3.2 Role of oral bacteria in health

4.4 Role of oral microbiome in disease

4.4.1 Dental caries

4.4.2 Gingivitis

4.4.3 Oral bacteria and non‐oral disease

4.5 Future outlook

Take-home message

References

Chapter 5 The skin microbiota

5.1 Normal skin

5.2 Skin diseases

5.2.1 Atopic dermatitis

5.2.2 Psoriasis

5.2.3 Acne

5.2.4 Rosacea

5.2.5 Seborrheic dermatitis and dandruff

5.2.6 Primary immunodeficiencies

5.3 Experimental studies

5.4 Dynamics of the skin microbiome

5.5 Axillary skin microbiome transplantation

5.6 Mouse skin microbiome studies

5.7 Concluding remarks

Take-home message

References

Chapter 6 Metagenomic analysis of the human microbiome

6.1 Introduction

6.2 The human microbiome

6.3 Changes in microbiota composition during host life cycles

6.4 The human microbiome and the environment

6.5 Disease and health implications of microbiome

6.5.1 The skin microbiota

6.5.2 The airway microbiome

6.5.3 Vaginal microbiome

6.5.4 Gut microbiota and disease

6.5.5 Metabolic disorders (obesity/diabetes)

6.6 Conclusions

Take-home message

References

SECTION 2 Microbiota-microbiota and microbiota-host interactions in health and disease

Chapter 7 Systems biology of bacteria‐host interactions

7.1 Introduction

7.2 Computational analysis of host‐microbe interactions

7.2.1 Analysis of metagenomic data

7.2.2 Metabolic reconstruction through comparative genomics

7.3 Network-based modeling

7.3.1 Topological network modeling

7.3.2 Constraint-based modeling

7.3.3 Metabolic reconstructions of human metabolism

7.3.4 Constraint-based modeling of host-microbe interactions

7.4 Other computational modeling approaches

7.4.1 Ordinary differential equation (ODE) models

7.4.2 Kinetic modeling

7.5 Conclusion

Take-home message

Acknowledgments

References

Chapter 8 Bacterial biofilm formation and immune evasion mechanisms

8.1 Introduction

8.2 Biofilms in human disease

8.3 Biofilm formation

8.4 Immune responses to biofilms

8.4.1 Innate immune responses

8.4.2 Adaptive immune responses

8.4.3 Fibroblasts, epithelial cells and other immune responses

8.5 Biofilm immune evasion strategies

8.6 Vaccines and biofilm therapeutics

8.7 Conclusions

Take-Home Message

References

Chapter 9 Co-evolution of microbes and immunity and its consequences for modern-day life

9.1 Introduction

9.2 Symbiosis in eukaryotic evolution

9.3 Evolution of the (innate and adaptive) immune system

9.3.1 Immune proteins

9.3.2 Evolution of adaptive immunity

9.3.3 Two separate adaptive immune systems evolved

9.4 Hygiene hypothesis

9.5 What drives the composition of the microbiota?

9.6 The pace of evolution

Take-home message

References

Chapter 10 How viruses and bacteria have shaped the human genome: the implications for disease

10.1 Genetic symbiosis

10.2 Mitochondria: symbiogenesis in the human

10.3 Viral symbiogenesis

10.4 HERV proteins

Take-Home Message

References

Chapter 11 The microbiota as an epigenetic control mechanism

11.1 Introduction

11.2 Background on epigenetics and epigenomic programming/reprograming

11.3 Epigenomics and link with energy metabolism

11.4 The microbiota as a potential epigenetic modifier

11.5 Epigenetic control of the host genes by pathogenic and opportunistic microorganisms

11.6 Epigenetic control of the host genes by indigenous (probiotic) microorganisms

11.7 Concluding remarks and future directions

Take-home message

References

Chapter 12 The emerging role of propionibacteria in human health and disease

12.1 Introduction

12.2 Microbiological features of propionibacteria

12.3 Population structure of P. acnes

12.4 Propionibacteria as indigenous probiotics of the skin

12.5 Propionibacteria as opportunistic pathogens

12.6 Host interacting traits and factors of propionibacteria

12.7 Host responses to P. acnes

12.7.1 Innate immune responses

12.7.2 Adaptive immune responses

12.7.3 Host cell tropism of P. acnes

12.8 Propionibacterium-specific bacteriophages

12.9 Concluding remarks

Take-home message

References

SECTION 3 Dysbioses and bacterial diseases: Metchnikoff’s legacy

Chapter 13 The periodontal diseases: microbial diseases or diseases of the host response?

13.1 The tooth: a potential breach in the mucosal barrier

13.2 The periodontium from health to disease

13.3 Periodontitis: one of the most common human diseases

13.4 Periodontal treatment: a non‐specific biofilm disruption

13.5 Microbial etiology

13.6 The host response in periodontitis

13.7 Conclusions

Take-home message

References

Chapter 14 The polymicrobial synergy and dysbiosis model of periodontal disease pathogenesis

14.1 Introduction

14.2 A (very) polymicrobial etiology of periodontitis

14.3 Synergism among periodontal bacteria

14.4 Interactions between bacterial communities and epithelial cells

14.5 Manipulation of host immunity

14.6 Conclusions

Take-home message

References

Chapter 15 New paradigm in the relationship between periodontal disease and systemic diseases: effects of oral bacteria on the gut microbiota and metabolism

15.1 Introduction

15.2 Association between periodontal and systemic diseases

15.2.1 Periodontal disease and diabetes

15.2.2 Periodontal disease and atherosclerotic vascular diseases

15.2.3 Periodontal disease and rheumatoid arthritis

15.2.4 Periodontal disease and non‐alcoholic fatty liver disease

15.2.5 Periodontal disease and pre‐term birth

15.2.6 Periodontal disease and obesity

15.2.7 Periodontal disease and cancer

15.2.8 Periodontal disease and inflammatory bowel disease

15.3 Issues in causal mechanisms of periodontal disease for systemic disease

15.3.1 Endotoxemia (bacteremia)

15.3.2 Inflammatory mediators

15.3.3 Autoimmune response from molecular mimicry

15.4 New insights into the mechanisms linking periodontal disease and systemic disease

15.5 Effect of oral administration of P. gingivalis on metabolic change and gut microbiota

15.6 Conclusions

Take-home message

References

Chapter 16 The vaginal microbiota in health and disease

16.1 What makes a healthy microbiota

16.1.1 How does the vaginal microbiota mediate healthiness?

16.1.2 Establishment of the vaginal microbiota

16.1.3 The role of host genetic variation on vaginal health

16.1.4 Impact of age, menstrual cycle and environmental factors on vaginal health

16.2 The vaginal microbiota in disease

16.2.1 Bacterial vaginosis

16.2.2 Clinical consequences of altered vaginal microbiota (see Figure 1)

16.2.3 Vaginal microbiota and transmission and susceptibility to HIV infection

16.3 Conclusions

Take-home message

References

SECTION 4 Dysbioses and chronic diseases: is there a connection?

Chapter 17 Reactive arthritis: the hidden bacterial connection

17.1 Introduction

17.2 Reactive arthritis

17.3 Pathophysiology of ReA

17.4 Questions remain

17.5 Conclusion

Take-Home Message

References

Chapter 18 Rheumatoid arthritis: the bacterial connection

18.1 Preclinical rheumatoid arthritis

18.2 Predisposition to RA

18.3 MCH-HLA and genetic predisposition to RA

18.4 Molecular mimicry in RA

18.5 Innate immune system and RA

18.6 Bystander activation and pattern recognition receptors

18.7 Antibodies and neoepitopes

18.8 Superantigens

18.9 LPS

18.10 Bacterial DNA and peptidoglycans

18.11 Heat-shock proteins

18.12 Toll-like and bacterial infections

18.13 Proteus mirabilis

18.14 Porphyromonas gingivalis and RA

18.15 Gastrointestinal flora and RA

18.16 Smoking, lung infection and RA

18.17 Where to go from here?

Take-home message

References

Chapter 19 Inflammatory bowel disease and the gut microbiota

19.1 The microbiota in inflammatory bowel disease

19.2 Dysbiosis and IBD pathogenesis

19.3 Environmental factors affecting microbiome composition

19.3.1 Diet

19.3.2 Age

19.4 Genetics and application to the immune system and dysbiosis in IBD

19.5 An overview of gut microbiota studies in IBD

19.6 Specific bacterial changes in IBD

19.6.1 Potentiators

19.6.2 Protectors

19.6.3 Anti‐inflammatory effects of microbiota (functional dysbiosis)

19.7 Functional composition of microbiota in IBD

19.8 Challenges

19.9 Conclusion

Take-home message

References

Chapter 20 Ankylosing spondylitis, Klebsiella and the low‐starch diet

20.1 Introduction

20.2 Clinical features of AS

20.3 Gut bacteria and total serum IgA

20.4 Molecular mimicry in AS

20.5 Pullulanase system and collagens

20.6 Specific antibodies to Klebsiella in AS patients

20.7 The low-starch diet in AS

20.8 Conclusions

Take-home message

References

Chapter 21 Microbiome of chronic plaque psoriasis

21.1 Introduction

21.2 Microbiota in psoriasis

21.2.1 Bacteria

21.2.2 Fungi

21.3 Variation of microbiota with site

21.4 Swabs versus biopsies

21.5 Psoriatic arthritis

21.6 Microbiome and immunity

21.7 Evidence that the skin microbiome may be involved in the pathogenesis of psoriasis

21.7.1 Psoriasis and crohn’s disease

21.7.2 Genetic factors

21.7.3 Innate immunity

21.8 New hypothesis on the pathogenesis of psoriasis

Take-Home Message

References

Chapter 22 Liver disease: interactions with the intestinal microbiota

22.1 Introduction

22.2 Non-alcoholic fatty liver disease

22.3 Qualitative and quantitative changes in the intestinal microbiota

22.4 Endotoxin

22.5 Ethanol

22.6 Choline

22.7 Alcoholic liver disease

22.7.1 Qualitative and quantitative changes in the intestinal microbiome

22.7.2 Contribution of dysbiosis to alcoholic liver disease

Take-home message

References

Chapter 23 The gut microbiota: a predisposing factor in obesity, diabetes and atherosclerosis

23.1 Introduction

23.2 The “obesogenic” microbiota: evidence from animal models

23.3 The “obesogenic” microbiota in humans

23.4 A leaky gut contributing to inflammation and adiposity

23.5 Obesity-proneness: mediated by the gut microbiota?

23.6 Bacterial metabolites provide a link between bacteria and host metabolism

23.7 Fecal microbiota transplants: can we change our gut bacterial profiles?

23.8 What happens with the gut microbiota during weight loss?

23.9 The “diabetic” microbiota

23.9.1 Type I diabetes and the gut microbiota

23.9.2 Type II diabetes

23.10 The “atherosclerotic” microbiota

23.11 Conclusions

Take-home message

References

Chapter 24 The microbiota and susceptibility to asthma

24.1 Introduction

24.2 The microenvironment of the lower airways

24.3 Development of the airway microbiota in the neonate

24.3.1 Intrauterine microbial exposure and airway microbiota

24.3.2 Perinatal events and airway microbiota

24.3.3 Breast milk as a source of airway microbiota

24.3.4 Airborne microbiota and airway microbiota

24.4 Upper airway microbiota

24.5 What constitutes a healthy airway microbiota

24.6 Microbiota and asthma

24.7 Dietary metabolites and asthma

24.8 Conclusion, future perspectives and clinical implications

Take-home message

References

Chapter 25 Microbiome and cancer

25.1 Introduction

25.2 Microbiome and cancer: where is the link?

25.3 Microbiome and barrier disruption

25.4 Microbiome and different types of cancer

25.4.1 Colon cancer

25.4.2 Skin cancer

25.4.3 Breast cancer

25.4.4 Liver cancer

25.4.5 Local microbes affecting distant cancers

25.5 Microbiota and metabolism: the good and the bad sides

25.6 Chemotherapy, the microbiome and the immune system

25.7 Therapeutic avenues

25.7.1 Modulation of bacterial enzyme activity

25.7.2 Antibiotics

25.7.3 Pre- and probiotics

25.7.4 Fecal transplantation

25.8 Unresolved questions and future work

Take-Home Message

References

Chapter 26 Colorectal cancer and the microbiota

26.1 Introduction

26.2 Colon carcinogenesis and epidemiological data

26.2.1 Human carcinogenesis model

26.2.2 Age-related risk in the general population

26.2.3 Gene- and familial-related risks

26.2.4 Environment-related risk

26.3 The microbiota

26.4 Bacteria and CRCs links

26.4.1 Historical data

26.4.2 Clinical data

26.4.3 Experimental data and mechanisms involved

26.5 Hypotheses and perspectives

Take-home message

References

Chapter 27 The gut microbiota and the CNS: an old story with a new beginning

27.1 Introduction

27.2 The microbiota-gut-brain axis: a historical framework

27.3 The microbiota-gut-brain axis: an evolutionary perspective

27.4 The gut microbiota influence on brain and behavior

27.5 Microbes and the hardwired gut brain axis

27.5.1 The vagus

27.5.2 The enteric nervous system

27.6 Hormonal pathways to the brain

27.7 Microbes and immune pathways to the brain

27.8 Metabolites of the microbiota: short‐chain fatty acids

27.9 Clinical implications of the microbiota‐gut‐brain axis

27.10 Conclusion

Take-home message

References

Chapter 28 Genetic dysbiosis: how host genetic variants may affect microbial biofilms

28.1 The holobiont: humans as supra‐organisms

28.2 Genetic variants in the host response to microbes

28.2.1 Bacterial recognition pathway

28.2.2 Bacterial proliferation

28.3 Genetic dysbiosis

28.3.1 Genetic dysbiosis of oral biofilm

28.3.2 Genetic dysbiosis of gut biofilm

28.3.3 Genetic dysbiosis of skin biofilm

28.3.4 Genetic dysbiosis of vaginal biofilm

28.4 Summary and conclusions

Take-home message

References

SECTION 5 Mirroring the future: dysbiosis therapy

Chapter 29 Diet and dysbiosis

29.1 Introduction

29.2 Coevolution of the host‐microbiota super‐organism

29.3 Gut microbiota in personalized diets

29.4 The evolution of diet

29.5 Plasticity of the microbiota and diet

29.6 Interaction among gut microbiota, host and food

29.7 Consequences of diet‐induced dysbiosis on host health

29.8 The role of gut microbes on the digestion of macronutrients

29.8.1 Carbohydrates

29.8.2 Proteins

29.8.3 Lipids

29.9 Diet induces dysbiosis in the host

29.9.1 Protein

29.9.2 Carbohydrates

29.9.3 Lipids

29.10 The effect of maternal diet on offspring microbiota

29.11 The effects of post‐natal diet on the developing microbiota of neonates

29.11.1 Breast milk

29.11.2 Formula

29.12 Conclusion

Take-home message

Host-Food

References

Chapter 30 Probiotics and prebiotics: what are they and what can they do for us?

30.1 The gut microbiota, a partnership with the host

30.2 Probiotics

30.2.1 Probiotics, a story that began a long time ago

30.2.2 What are probiotics?

30.2.3 How do probiotics work?

30.2.4 Safety of probiotics

30.3 Prebiotics

30.3.1 What are prebiotics?

30.3.2 How do prebiotics work?

30.4 Synbiotics

30.5 Pro-, pre-, and synbiotics in human medicine today

30.5.1 Pro- and prebiotics and infectious diarrhea

30.5.2 Pro- and prebiotics and inflammatory bowel diseases

30.5.3 Pro- and prebiotics and irritable bowel syndrome

30.5.4 Pro- and prebiotics and allergy

30.5.5 Pro- and prebiotics and obesity and diabetes

30.5.6 Other indications

30.5.7 Pre- and probiotics in pediatrics

30.6 Concluding remarks

Take-home message

References

Chapter 31 The microbiota as target for therapeutic intervention in pediatric intestinal diseases

31.1 Introduction

31.2 Use of probiotics in pediatric intestinal diseases

31.2.1 Acute diarrhea

31.2.2 Inflammatory bowel diseases

31.2.3 Irritable bowel syndrome

31.2.4 Infant colic

31.2.5 Necrotizing enterocolitis

31.3 Fecal microbiota transplantation for treatment of intestinal diseases

31.3.1 Preparation and administration

31.3.2 Advantages and barriers

31.3.3 The use of FMT in specific intestinal diseases

31.4 Conclusion

Take-Home Message

References

Chapter 32 Microbial therapy for cystic fibrosis

32.1 Introduction: pathophysiology of cystic fibrosis

32.2 Intestinal inflammation in CF

32.3 Dysbiosis in CF

32.4 Microbial therapy in CF

32.5 Conclusion

Take-Home Message

References

Index

Supplemental Images

EULA

The users who browse this book also browse


No browse record.