Chapter
Benefits of Symbiosis between Arbuscular Mycorrhizal Fungi and Plant Roots in the Soil
Chapter 3 Daily Activity and Substrate Selection by the Gastropod Pomacea amazonica (Reeve, 1856)
Chapter 4 Desiccation Tolerance of Two Apple Snails from the Amazon Basin, Pomacea Amazonica and Pomacea Bridgesii
Desiccation-Tolerance Experiment
Chapter 5 Tadpoles of Central Amazonia: Current Knowledge and Perspectives
Species Richness and Tadpole Morphology
Tadpole Developmental Sites and Aspects of Natural History
Chapter 6 Meat Quality of Freshwater Prawns Macrobrachium amazonicum (Heller, 1862)
Study Area and Prawn Collection
Meat Chemical Composition
Chapter 7 Plant-Inhabiting Mites (Arachnida: Acari) in Amazonian Agroecosystems
Phytophagous Mites in Amazonian Agroecosystems
Predatory Mites in Amazonian Agroecosystems
Chapter 8 Amazon Flora Identification Through Machine Learning Models
Artificial Neural Network
Measuring Performance of a Machine Learning Model
Chapter 9 Aromatic Plants of the Amazon
Pharmacological Activities
Mechanism of Action of Essential Oils
Antibacterial and Antifungal Action
Synergy between the Substances of Essential Oils
Economic Importance and Uses
Aromatic Plants of the Amazon
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