Water Relations of Plants

Author: Kramer   Paul J  

Publisher: Elsevier Science‎

Publication year: 2012

E-ISBN: 9780323138239

P-ISBN(Paperback): 9780124250406

P-ISBN(Hardback):  9780124250406

Subject: Q945.17 water - plant relationships

Language: ENG

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Description

Water Relations of Plants attempts to explain the importance of water through a description of the factors that control the plant water balance and how they affect the physiological processes that determine the quantity and quality of growth.
Organized into 13 chapters, this book first discusses the functions and properties of water and the plant cell water relations. Subsequent chapters focus on measurement and control of soil water, as well as growth and functions of root. This book also looks into the water absorption, the ascent of sap, the transpiration, and the water stress and its effects on plant processes and growth.
This book will be useful for students, teachers, and investigators in both basic and applied plant science, as well as for botanists, agronomists, foresters, horticulturists, soil scientists, and even laymen with an interest in plant water relations.

Chapter

Front Cover

pp.:  1 – 4

Water Relations of Plants

pp.:  4 – 5

Copyright Page

pp.:  5 – 6

Table of Contents

pp.:  6 – 10

Preface

pp.:  10 – 14

Chapter 2. Cell Water Relations

pp.:  36 – 70

Chapter 3. Soil and Water

pp.:  70 – 97

Chapter 4. Measurement and Control of Soil Water

pp.:  97 – 133

Chapter 5. Root Growth and Functions

pp.:  133 – 159

Chapter 6. Development of Root Systems

pp.:  159 – 200

Chapter 7. Water Movement in the Soil–Plant–Atmosphere Continuum

pp.:  200 – 228

Chapter 8. The Absorption of Water and Root and Stem Pressures

pp.:  228 – 248

Chapter 9. Factors Affecting the Absorption of Water

pp.:  248 – 275

Chapter 10. The Conducting System and the Ascent of Sap

pp.:  275 – 304

Chapter 11. Transpiration

pp.:  304 – 355

Chapter 12. Water Deficits and Plant Growth

pp.:  355 – 403

Chapter 13. Drought Tolerance and Water Use Efficiency

pp.:  403 – 430

Bibliography

pp.:  430 – 488

Index

pp.:  488 – 503

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