Flavor Evaluation and Residue Analysis of Malathion-Treated Lettuce1

Author: HOPKINS LEMAC   YAMAN I. K. ABU   CARRUTH L. A.  

Publisher: Entomological Society of America

ISSN: 1938-291X

Source: Journal of Economic Entomology, Vol.48, Iss.2, 1955-04, pp. : 151-152

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