Effects of exogenous l-arginine on in vitro rooting, chlorophyll, carbohydrate, and proline concentrations in the sweet cherry rootstock M × M 14 (Prunus avium L. × Prunus mahaleb L.)

Author: Sarropoulou Virginia   Dimassi-Theriou Kortessa   Therios Ioannis  

Publisher: Springer Publishing Company

ISSN: 1863-5466

Source: Plant Biotechnology Reports, Vol.7, Iss.4, 2013-10, pp. : 457-465

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content