Related content

Dilution Rate Increases Production of Plant Cell-wall Degrading Enzymes by Anaerobic Fungi in Continuous-flow Culture

By Zhu W.Y.   Theodorou M.K.   Nielsen B.B.   Trinci A.P.J.  

Anaerobe, Vol. 3, Iss. 1, 1997-01 ,pp. : 49-59

Academic Press

Access to resources Recommend Favorite

Analysis of structure, function, and activity of a benzene-degrading microbial community

By Jechalke Sven   Franchini Alessandro G.   Bastida Felipe   Bombach Petra   Rosell Mónica   Seifert Jana   Bergen Martin   Vogt Carsten   Richnow Hans H.  

FEMS Microbiology Ecology, Vol. 85, Iss. 1, 2013-07 ,pp. : 14-26

Blackwell Publishing

Access to resources Recommend Favorite

Continuous cultivation of the yeast Candida utilis at different dilution rates on pineapple cannery effluent

By Nigam J.N.  

World Journal of Microbiology and Biotechnology, Vol. 15, Iss. 1, 1999-02 ,pp. : 115-117

Springer Publishing Company

Access to resources Recommend Favorite

Quantification of ratios of Bacteria and Archaea in methanogenic microbial community by fluorescence in situ hybridization and fluorescence spectrometry

By Tay Tiong-Lee   Ivanov Volodymyr   Kim In   Feng Lin   Tay Joo-Hwa  

World Journal of Microbiology and Biotechnology, Vol. 17, Iss. 6, 2001-08 ,pp. : 583-589

Springer Publishing Company

Access to resources Recommend Favorite

Changes of the phenol-degrading bacterial community during the decomposition of submersed

By Ramió-Pujol Sara   Bañeras Lluís   Artigas Joan   Romaní Anna M.  

FEMS Microbiology Letters, Vol. 338, Iss. 2, 2013-01 ,pp. : 184-191

Blackwell Publishing

Access to resources Recommend Favorite