Related content

Exploitation of Dunaliella for -carotene production

By Raja R.   Hemaiswarya S.   Rengasamy R.  

Applied Microbiology and Biotechnology, Vol. 74, Iss. 3, 2007-03 ,pp. : 517-523

Springer Publishing Company

Access to resources Recommend Favorite

Important Role of Catalase in the Production of β-carotene by Recombinant Saccharomyces cerevisiae under H₂O₂ Stress

By Yan Guo-liang   Liang Heng-yu   Wang Zhi-qun   Yang Xiao-fan   Liu Dan   Liu Jin-fu   Duan Chang-qing  

Current Microbiology, Vol. 62, Iss. 3, 2011-03 ,pp. : 1056-1061

Springer Publishing Company

Access to resources Recommend Favorite

Effect of Linoleic Acids on the Release of β-Carotene from Carotenoid-Producing Saccharomyces cerevisiae into Sunflower Oil

By  

Journal of Molecular Microbiology and Biotechnology, Vol. 23, Iss. 3, 2013-04 ,pp. : 233-238

Karger

Access to resources Recommend Favorite

Role of hydrolytic enzymes and oxidative stress in autolysis and morphology of Blakeslea trispora during -carotene production in submerged fermentation

By Nanou K.   Roukas T.   Kotzekidou P.  

Applied Microbiology and Biotechnology, Vol. 74, Iss. 2, 2007-02 ,pp. : 447-453

Springer Publishing Company

Access to resources Recommend Favorite

CYP175A1 from Thermus thermophilus HB27, the first -carotene hydroxylase of the P450 superfamily

By Blasco F.  

Applied Microbiology and Biotechnology, Vol. 64, Iss. 5, 2004-06 ,pp. : 671-674

Springer Publishing Company

Access to resources Recommend Favorite