Assessment of Three Nucleic Acid Hybridization Systems for Detection of Campylobacter spp. in Poultry Products

Author: Ransom Geraldine M.   Dreesen David W.   Rose Bonnie E.   Lattuada Charles P.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.57, Iss.8, 1994-08, pp. : 703-709

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