Inhibition of Amino Acid Decarboxylase Activity of Enterobacter aerogenes by Active Components in Spices

Author: Wendakoon Chitra N.   Sakaguchi Morihiko  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.58, Iss.3, 1995-03, pp. : 280-283

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