Reduction of Carryover of Aflatoxin from Cow Feed to Milk by Addition of Activated Carbons

Author: Galvano Fabio   Pietri Amedeo   Bertuzzi Terenzio   Fusconi Giorgio   Galvano Marco   Piva Andrea   Piva Gianfranco  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.59, Iss.5, 1996-05, pp. : 551-554

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