Polyclonal Antibody-Based ELISA and HPLC Methods for the Determination of Fumonisins in Corn: A Comparative Study

Author: Sydenham Eric W.   Stockenström Sonja   Thiel Pieter G.   Rheeder John P.   Doko M. Bruno   Bird Charles   Miller Brinton M.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.59, Iss.8, 1996-08, pp. : 893-897

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