Extraction, Quantification, and Biological Availability of Fumonisin B1 Incorporated into the Oregon Test Diet and Fed to Rainbow Trout

Author: Meredith Filmore I.   Riley Ronald T.   Bacon Charles W.   Williams David E.   Carlson David B.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.61, Iss.8, 1998-08, pp. : 1034-1038

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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