Effects of Iron and Selenium on the Production of Catalase, Superoxide Dismutase, and Listeriolysin O in Listeria monocytogenes

Author: Fisher Christopher W.   Martin Scott E.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.62, Iss.10, 1999-10, pp. : 1206-1209

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