Prevalence and Characteristics of Shiga Toxin-Producing Escherichia coli in Beef Cattle Slaughtered on Prince Edward Island

Author: Schurman R. Douglas   Hariharan Harry   Heaney Susan B   Rahn Kris  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.63, Iss.11, 2000-11, pp. : 1583-1586

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