Fate of Escherichia coli O157:H7 during Silage Fermentation

Author: Byrne C. M.   O'Kiely P.   Bolton D. J.   Sheridan J. J.   McDowell D. A.   Blair I. S.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.65, Iss.12, 2002-12, pp. : 1854-1860

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