Author： Aantrekker Esther D. Den Vernooij Wouter W. Reij Martine W. Zwietering Marcel H. Beumer Rijkelt R. van Schothorst Mick Boom Remko M.
Publisher： International Association for Food Protection
ISSN： 0362-028X
Source： Journal of Food Protection, Vol.66, Iss.8, 2003-08, pp. : 1432-1438
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
Computerized Control Systems in the Food Industry
By Zhou W.
Trends in Food Science and Technology, Vol. 8, Iss. 11, 1997-11 ,pp. :
Access to resources
Recommend
Food bytes: intelligent systems in the food industry
By Corney David
British Food Journal, Vol. 104, Iss. 10, 2002-11 ,pp. :
Localised air delivery systems in the food industry
By Burfoot D. Brown K. Xu Y. Reavell S.V. Hall K.
Trends in Food Science and Technology, Vol. 11, Iss. 11, 2000-11 ,pp. :
Expert systems-what can they do for the food industry?
By Linko S.
Trends in Food Science and Technology, Vol. 9, Iss. 1, 1998-01 ,pp. :
Value net ‐ a new business model for the food industry?
British Food Journal, Vol. 114, Iss. 5, 2012-05 ,pp. :