Frozen Storage of Escherichia coli O157 in Buffered Peptone Water and Its Detection on Bovine Carcasses

Author： Ternent H. E.   Innocent G. T.   Filshie L. M.   Taylor D. J.   Steele W. B.   McEwen S. A.   Reilly W. J.   Gunn G. J.   Reid S. W. J.   Mellor D. J.  

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.67, Iss.1, 2004-01, pp. : 40-45

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