Real-Time PCR Detection of the Thermostable Direct Hemolysin and Thermolabile Hemolysin Genes in a Vibrio parahaemolyticus Cultured from Mussels and Mussel Homogenate Associated with a Foodborne Outbreak

Author： Davis Carisa R.   Heller Loree C.   Kealy Peak K.   Wingfield David L.   Goldstein-Hart Cynthia L.   Bodager Dean W.   Cannons Andrew C.   Amuso Philip T.   Cattani Jacqueline  

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.67, Iss.5, 2004-05, pp. : 1005-1008

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