Development of Rapid Real-Time PCR and Most-Probable-Number Real-Time PCR Assays To Quantify Enterotoxigenic Strains of the Species in the Bacillus cereus Group

Author: Yang I-Chen   Shih Daniel Yang-Chih   Wang Jan-Yi   Pan Andtzu-Ming  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.70, Iss.12, 2007-12, pp. : 2774-2781

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