Use of a Commercial Household Steam Cleaning System To Decontaminate Beef and Hog Carcasses Processed by Four Small or Very Small Meat Processing Plants in Georgia

Author： Trivedi Suvang   Reynolds A. Estes   Chen Jinru  

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.70, Iss.3, 2007-03, pp. : 635-640

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