Traceback Identification of an Ingredient (Pork Dewlap) as the Possible Source of Listeria monocytogenes Serotype 4b Contamination in Raw Chicken Products

Author: Löpez Victoria   Ortiz Sagrario   Corujo Alfredo   Löpez Pilar   Navas Jaime   Moreno Raúl   Martínez-Suárez Joaquín V.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.70, Iss.6, 2007-06, pp. : 1513-1517

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