Effects of Flash Freezing, Followed by Frozen Storage, on Reducing Vibrio parahaemolyticus in Pacific Raw Oysters (Crassostrea gigas)

Author: Liu Chengchu   Lu Jianzhang   Su Yi-Cheng  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.72, Iss.1, 2009-01, pp. : 174-177

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