Evaluation of Environmental Sampling Methods and Rapid Detection Assays for Recovery and Identification of Listeria spp. from Meat Processing Facilities

Author： Kovačević Jovana   Bohaychuk Valerie M.   Barrios Pablo Romero   Gensler Gary E.   Rolheiser Deana L.   McMullen Lynn M.  

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.72, Iss.4, 2009-04, pp. : 696-701

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