Automated Dead-End Ultrafiltration for Concentration and Recovery of Total Coliform Bacteria and Laboratory-Spiked Escherichia coli O157:H7 from 50-Liter Produce Washes To Enhance Detection by an Electrochemiluminescence Immunoassay

Author: Magaña Sonia   Schlemmer Sarah M.   Leskinen Stephaney D.   Kearns Elizabeth A.   Lim Daniel V.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.76, Iss.7, 2013-07, pp. : 1152-1160

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