Chapter
Chapter 2: A Virtual Supply Chain Architecture to Grant Product Transparency in Agribusiness
Chapter 3: Factors Influencing Acceptance and Use of ICT Innovations by Agribusinesses
Chapter 4: The Ecovillage
Chapter 5: Eco-Certification and Transparency in Global Food Supply Chains
Chapter 6: Social Marketing
Chapter 7: Reasons for Adapting Information Connectivity in the Short Supply Chains of Local Food Producers
Chapter 8: Stakeholder Agriculture
Section 2: The Future of Agribusiness in the Digital Environment
Chapter 9: Determining the Role of Communication and Distribution Channels for Organic Foods
Chapter 10: Segmenting Paddy Farmer's Attitude and Behavior
Chapter 11: Multiple Exploration of Entrepreneurs' Suggestions for Agricultural Development of Local Regional Units in Greece
Chapter 12: Does Nonfarm Income Affect Agricultural Income and Investment in Pakistan?
Chapter 13: The Risk Parity Approach Applied to Agricultural Commodities
Chapter 14: Risk Management in Agriculture
Chapter 15: Social-Based Product Innovation and Governance in The Milk Sector
Chapter 16: A System Dynamics Model and Interface for the Simulation and Analysis of Milk Supply Chains
Compilation of References