Characterization of Penicillium Species Isolated from Grape Berries by Their Internal Transcribed Spacer (ITS1) Sequences and by Gas Chromatography–Mass Spectrometry Analysis of Geosmin Production

Author: Guerche Stéphane La   Garcia Carole   Darriet Philippe   Dubourdieu Denis   Labarère Jacques  

Publisher: Springer Publishing Company

ISSN: 0343-8651

Source: Current Microbiology, Vol.48, Iss.6, 2004-06, pp. : 405-411

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