– a dominating bacterium of pork meat juice

Author: Rieder Gabriele   Krisch Linda   Fischer Harald   Kaufmann Maria   Maringer Adolf   Wessler Silja  

Publisher: Blackwell Publishing

ISSN: 0378-1097

Source: FEMS Microbiology Letters, Vol.332, Iss.2, 2012-07, pp. : 122-130

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Abstract