Evidence that Ingested Aluminum Additives Contained in Processed Foods and Alum-Treated Drinking Water are a Major Risk Factor for Alzheimer's Disease

Author: R. Walton Judie  

Publisher: Bentham Science Publishers

ISSN: 1877-9441

Source: Current Inorganic Chemistry, Vol.2, Iss.1, 2012-03, pp. : 19-39

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next