Soy isoflavones reduce electronegative low-density lipoprotein (LDL−) and anti-LDL− autoantibodies in experimental atherosclerosis

Author： Teixeira Damasceno Nágila   Apolinário Elaine   Dias Flauzino Fabiana   Fernandes Irene   Abdalla Dulcineia  

Publisher： Springer Publishing Company

ISSN： 1436-6207

Source： European Journal of Nutrition, Vol.46, Iss.3, 2007-04, pp. : 125-132

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