The effect of complex solvents on the structure and dynamics of protein solutions: The case of Lysozyme in trehalose/water mixtures

Author： GhattyVenkataKrishna Pavan   Carri Gustavo  

Publisher： Springer Publishing Company

ISSN： 1292-8941

Source： The European Physical Journal E - Soft Matter, Vol.36, Iss.2, 2013-02, pp. : 1-16

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